Sodium Stearoyl Lactyate(SSL) E481
Sodium Stearoyl Lactyate is a food emulsifier prepared by synthesizing sodium salt fromstearic acid and lactic acid.It can be added in the production process of flourproducts,dairy products,chocolate and various candies,jams,ketchup,sweetpasta sauces and other foods.
- AppearanceIvory powder
- FormulaC21H41O3Na
- Shelf Life12 month
Tag : Categories : Food Emulsifiers
Application
- Enhance the elasticity,toughness and air-holding capacity of dough,increasethe volume of bread and steamed bread,and improve the organizational structure.
- It can interact with amylose to delay and prevent food aging.
- Make the biscuits easy to demold,neat appearance,clear layers,and crispytaste.
- It can make spicy food taste chewy and soft,and prolong the freshness time.
- Make the surface of noodles,dried noodles and instant noodles smoother,lowerbreaking rate,resistant tofoaming and cooking,and morechewy.
- Improve the quality of quick-frozen food,improve the tissuestructure,avoid surface cracking,and prevent filling leakage.
Packing
25 kgs net /CTN,PE bag inside
Storage and Transportation
Sealed and stored in the low temperature,dry,cool and well-ventilated place,in order toprevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious.
Specification
| ITEM | Specifications |
| Acid Value (mg KOH/g) | 50-130 |
| Ester Value (mgKOH/g) | 125-190 |
| Total lactic acid (%) | 15-40 |
| Sodium content(%) | 1.0-5.2 |
| Calcium content(%) | 1.0-5.2 |
| Pb/(mg/kg) | ≤2.0 |
..Get Every Answers..
Ask Question
Yes,sample can be free below 500g.
Of course！Contact us elma@raizechem.com
Usually,the shipment can be delivery withhin 15-20days after order confirmed.
Our main market is Middle East, South America, Europe and Africa. More than 30 countries.
.. contact us ..